Well the gardening season is approaching it’s end in northern New Hampshire. So far we have only had a frost or two, enough to blacken and crinkle the plant leaves. I’ve been spending my time picking tomatoes, carrots and the last of the zucchini and broccoli. Every time I’m ready to bid goodbye to all the picking and vegetable gathering, a growth spurt comes out of nowhere. The sunny pleasant days are tending to the zucchini plants, still surprising me with little deep green beauties, a harvest of close to two months! ( Even with frosted leaves!) Teeny green broccoli sprigs tower above the plants, making it easy to snip them off. Carrots continue to grow and thrive, as well as the snappy healthy tops. I’ve always thought they look perfect for a garnish!
About a week ago Tom and Dylan moved the greenhouse to the garden from the back tall grass. Tom cleverly placed it over our best tomato plants. I’ve been watering them and picking as many red ones as I can. Because the season is ending soon, I’m picking the green tomatoes as well and bringing them inside. It works really well to ripen them in paper bags, then I make my homemade pasta sauce for the freezer. That way we can enjoy the taste of the garden in the long winter months!
My Butternut squash plants grew long vines which I draped over our fence. Here and there squashes grew amongst the leaves sporting a deep green color. For weeks I’ve waited for them to turn a tan color with no avail. I think this happened in previous years but I don’t remember if I left them on the vine or picked them. Any suggestions from my fellow gardeners? I do love Butternut squash and hope I can eat these!
Here is a sample of my late September harvest! The wooden tray I picked up at the annual Chelsea Flea Market held in July. It’s handy because there are two holes on each side for gathering. Next year I may fashion tough rope handles through them.
As September closes and our leaves turn red, yellow and pink, my garden is slowing turning brown and eventually everything will be put to bed. It’s been a great growing season with my favorites being cucumbers, tomatoes, carrots and fresh basil. I’ll truly miss my morning jaunts deep in the growing vines beyond our home. The bird songs, bright sunshine, buzzing busy bees and lovely Monarch Butterflies will remain in my memory as special accompaniments to the garden.
With fall here and weather changes rolling in, I succumb to the natural order of things. All good things must end, therefore my joy of gardening can be pushed aside until next May. In the meantime I’ll pour over photos and sketch a plot map for next year.
All My Best,
Heart and Soul💕